|
Features for "Apricot Thrones With Cheese And Pecans"
Served as appetizer. Vegetarian dish.
Ingredients for "Apricot Thrones With Cheese And Pecans" (Click here for measurement conversion) 15 Pecan halves, toasted
2 ounces Cream Cheese, room temperature
2 ounces Blue Cheese
15 dried Apricots
Method for "Apricot Thrones With Cheese And Pecans"
Preheat oven to *325. Place the pecans on a baking sheet and toast in the oven until golden brown, about 15 minutes. Watch them closely, toss if neccesary. Let cool. Combine the cheeses and stir until evenly mixed. Divide the cheese mixture into 15 equal pieces. Place one piece of cheese on top of one dried apricot and top with toasted pecan. Transfer to serving plate and refrigerate. Recipe can be completed to this point up to 8 hours before serving. Serve at room temperature.
Comments
Preparation time: 15 minutes
Cooking time: 30 minutes
Serves: 6-10
You may also be interested in
Apricot Coins
Apricot Coconut Balls
Apricot And Nectarine Salsa
Disclaimer: e4eureka.co.uk do not take any responsibility for any illhealth or food poisoning arising from the food made with the recipe supplied here. While these are all tested and traditional dishes every care should be taken to avoid any accident or fire while trying any of the recipes. User is also being warned to take additional care of any food allergies known. This site is for informational purpose only and does not form any liability of any kind.
| 
