|
Features for "Almost Payday Casserole"
Served as main course. Non-vegetarian dish. Speciality: Low Sodium, Low Cholesterol, Low Sat. Fat, Low Calorie diet.
Ingredients for "Almost Payday Casserole" (Click here for measurement conversion) 1 1/2 lbs Ground Chuck
1 medium Onion, diced
8 medium Potatoes
2 (15 ounce) cans Corn, drained
1/4 cup Milk
4 Tablespoons Margarine, divided
Salt, Pepper to taste
Method for "Almost Payday Casserole"
Brown ground chuck with onion. Salt, and pepper meat to taste. Drain oil. Peel and boil potatoes, until tender. Drain. Add 2 tablespoons margarine, and milk to potatoes. Salt to taste. Mash. Grease a 2 1/2 quart oven deep dish pan. Place ground chuck on bottom. Pour the two drained cans of corn over top of chuck. Top with mashed potatoes. Place remaining margarine over potatoes, in thin strips. Bake in preheated oven 400 degrees, for 1 hour.
Comments
Preparation time: 30 minutes
Cooking time: 1 1/2 hours
Serves: 6-7
You may also be interested in
Almost Authentic Cincinnati Chili
African Beef
Alitcha Fitfit
Disclaimer: e4eureka.co.uk do not take any responsibility for any illhealth or food poisoning arising from the food made with the recipe supplied here. While these are all tested and traditional dishes every care should be taken to avoid any accident or fire while trying any of the recipes. User is also being warned to take additional care of any food allergies known. This site is for informational purpose only and does not form any liability of any kind.
| 
