|
Features for "Herbed French Bread"
Served as main course. Vegetarian dish. Speciality: Gluten-Free diet.
Ingredients for "Herbed French Bread" (Click here for measurement conversion) 1/4 cup Butter or Margarine
2 Tablespoons Olive or Vegetable Oil
1 Clove Garlic, minced
3 Tablespoons grated Parmesan cheese
2 Tablespoons fresh Chives, chopped
1 teaspoon Dijon Mustard
1 (8 ounce) loaf French Bread, cut into 1/2 inch
Method for "Herbed French Bread"
Melt butter in a saucepan. Add oil and garlic; saut until garlic is tender. Remove from the heat; stir in Parmesan, chives and mustard. Cool for 5 minutes or until creamy. Spread on one side of each slice of bread. Place with buttered side up on an ungreased baking sheet. Bake at 400 degrees for 6-8 minutes or broil 2-3 minutes or until lightly browned.
Comments
Serves: 4 - 6
You may also be interested in
Avocado Nut Bread
Hearty Oat And Walnut Bread
Crostini Alla Porcini
Disclaimer: e4eureka.co.uk do not take any responsibility for any illhealth or food poisoning arising from the food made with the recipe supplied here. While these are all tested and traditional dishes every care should be taken to avoid any accident or fire while trying any of the recipes. User is also being warned to take additional care of any food allergies known. This site is for informational purpose only and does not form any liability of any kind.
| 
