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Features for "Almond Joy Brownies"
Served as dessert. Vegetarian dish.
Ingredients for "Almond Joy Brownies" (Click here for measurement conversion) 4 ounces Almond Joy Candy Bars (4 whole regular sized candy bars or 8 miniature Candy bars)
1/2 cup Butter or Shortening
1 cup Sugar
1 teaspoon Vanilla
2 Eggs
1 cup All-purpose Flour
1/2 teaspoon Salt
1/2 cup chopped Almonds
Method for "Almond Joy Brownies"
Heat oven to 350°F. Grease 9-inch square pan. In medium saucepan over low heat, melt candy bars and shortening, stirring occasionally until chocolate and shortening are melted. Add sugar and vanilla; blend well. Add eggs 1 at a time, beating well after each addition. Stir in flour, salt and chopped almonds; mix well. Spread in greased pan. Bake for 25 to 30 minutes or until top springs back when touched lightly in center. Cool completely; cut into bars.
Comments
Preparation time: 15 minutes
Cooking time: 45 minutes
Serves: 16
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