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Features for "Almond Bark Buttercream Frosting"
Served as dessert. Vegetarian dish.
Ingredients for "Almond Bark Buttercream Frosting" (Click here for measurement conversion) 6 ounces Vanilla, coating
3-4 Tablespoons Chocolate-flavored Liqueur
3/4 cup Butter, softened
1/4 cup powdered Sugar
Method for "Almond Bark Buttercream Frosting"
In a small saucepan, melt candy coating over low heat, stirring constantly. Remove saucepan from heat. Stir in liqueur. Cool 30 minutes. In small bowl, combine butter and powdered sugar, beat until light and fluffy. Gradually beat in cooled candy coating mixture until smooth.
Comments
Preparation time: 15 minutes
Cooking time: 1 hour
Serves: 12
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