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A Simple Chicken Satay recipe

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Features for "A Simple Chicken Satay"

Served as main course. Non-vegetarian dish. Speciality: Reduced Carbs diet.


Ingredients for "A Simple Chicken Satay"   (Click here for measurement conversion)

1 cup Onions, finely chopped
1 Garlic Clove, crushed
1/4 cup Soya Sauce
1/4 cup Oil
1/4 cup Peanut Butter
2 Tablespoons Brown Sugar
3 Tablespoons Lemon Juice
1/4 teaspoon Cayenne
1 teaspoon Coriander
1 Chicken, cut up


Method for "A Simple Chicken Satay"

In a food processor, blend all ingredients, except chicken, until smooth. Marinate chicken pieces in the mixture for at least 2 hours cover and leave in the fridge overnight. Uncover and bake at 350*F for 30 to 45 minutes, basting every now and then.


Comments

Preparation time: 2 hours
Cooking time: 2 3/4 hours
Serves: 4


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