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A Very Different Chicken and Stuffing recipe

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Features for "A Very Different Chicken and Stuffing"

Served as main course. Non-vegetarian dish. Speciality: Occasion - Dinner Party.


Ingredients for "A Very Different Chicken and Stuffing"   (Click here for measurement conversion)

1 3/4 cups Low Sodium Chicken Broth
2 medium Carrots, sliced
1 Celery Rib, finely chopped
1/2 medium Onion, finely chopped
4 cups seasoned Stuffing Mix
6 medium Chicken Breasts
2 Tablespoons Honey
2 Tablespoons Lemon Juice, fresh squeezed
2 Dashes Poultry Seasoning
1 teaspoon Parsley
1 Lemon, sliced




Method for "A Very Different Chicken and Stuffing"

Preheat oven to 350 degrees. Bring the chicken broth, carrots, onion, and celery to a boil; remove from heat and toss in the stuffing mix. Let sit covered until all the moisture is absorbed and fluff with a fork. Place in a prepared 3-quart casserole dish. Bake for 45 minute. Mix honey, lemon juice, poultry seasoning, and parsley. Brush on chicken and place 1 lemon slice on each chicken breast. Return to the oven and bake about 15-20 minutes longer, or until the chicken is done.


Comments

Preparation time: 15 minutes
Cooking time: 1 1/4 hours
Serves: 6


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