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Features for "Adjust a heat Wings"
Served as main course. Non-vegetarian dish. Speciality: Occasion - Dinner Party.
Ingredients for "Adjust a heat Wings" (Click here for measurement conversion) 2 Tablespoons Paprika
2 Tablespoons Garlic Powder
2 Tablespoons Garlic Salt
1 Tablespoon Black Pepper
2 Tablespoons Italian Seasoning
1/4 cup Brown Sugar
1/4 cup Olive Oil (give or take)
3-4 lbs Chicken Wings
Method for "Adjust a heat Wings"
Combine dry ingredients in a plastic bag, shake to mix. Be sure to break-up chunks of brown sugar. If using whole wings cut them into three pcs and reserve tips for stock. Coat chicken pcs. with oil, use enough to just coat the chix. Sprinkle the dry rub over the chicken and refrigerate for 1 hour (minimum). Now, here comes the adjustable part, the longer you keep the spice on the wings, the hotter they get. Using the direct method, grill the wings over a charcoal or gas grill (turning often) until done. 15 mins or so. Can be done under a broiler as well without too much sacrifce in flavor, but more to clean up.
Comments
Preparation time: 10 minutes
Cooking time: 25 minutes
Serves: 8
Yields: 3 lbs.
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