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38 Eiffel recipe

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Ingredients   (Measurement Conversion Calculator)

Champagne
3 oz orange juice
1/4 oz cointreau liquor
Orange slice and mint leaves for garnis
2 oz cognac


Directions

Mix Cognac, cointreau, and orange juice in a cocktail shaker with ice. Strain into a tall glass. Top with Champagne. Garnish with mint leaves and orange slice.




Technique: No Cook
Dietary: Vegetarian
Preparation: 5 or Less Ingredients
Time to make: < 15 min
Main Ingredients: Beverages
Course: Drinks
Preparation time: 5 min
Serves: 1
Cooking time: 5 min



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