|
Features for "Almond Raspberry Lattice Bars"
Served as dessert. Vegetarian dish.
Ingredients for "Almond Raspberry Lattice Bars" (Click here for measurement conversion) 1 package Robin Hood Shortbread Mix
2 teaspoons Almond Extract
1 cup Raspberry Jam
Method for "Almond Raspberry Lattice Bars"
Preheat oven to 325 degrees F. Prepare shortbread mix according to package directions, adding almond extract to the dough. Put aside one cup of the dough. Press the remaining dough into a 9 inch square cake pan, covering the bottom and partly up the sides. Spread evenly with jam. Roll the reserved dough into pencil-like strips and place diagonally across the jam. Bake for 35-45 minutes. Cool and cut into bars.
Comments
Preparation time: 15 minutes
Cooking time: 1 hour
Serves: 12
You may also be interested in
Almond Stuffed Baked Apple Halves
Almond Poppyseed Kuchen
Absolutely anything ice cream layer log
Disclaimer: e4eureka.co.uk do not take any responsibility for any illhealth or food poisoning arising from the food made with the recipe supplied here. While these are all tested and traditional dishes every care should be taken to avoid any accident or fire while trying any of the recipes. User is also being warned to take additional care of any food allergies known. This site is for informational purpose only and does not form any liability of any kind.
| 
