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Features for "Angel Dessert"
Served as dessert. Vegetarian dish. Speciality: Occasion - Dinner Party or Brunch.
Ingredients for "Angel Dessert" (Click here for measurement conversion) 1 Angel Food Cake (Torn)
1 (106 gm) package instant Lemon Pudding
1 cup Sour Cream
1 1/2 cups Milk
540 ml Pie Filling, of your choice
Whipped Cream or Cool Whip Topping
Method for "Angel Dessert"
Place torn cake in a pretty glass bowl. Mix all the other ingredients until smooth and pour over cake. Top with a pie filling of your choice and whipped cream.
Comments
Preparation time: 10 minutes
Cooking time: 10 minutes
Serves: 8
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