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Apple Brown Betty recipe

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Features for "Apple Brown Betty"

Served as dessert. Vegetarian dish.


Ingredients for "Apple Brown Betty"   (Click here for measurement conversion)

4 cup Small Bread cubes (1/2")
1/2 cup Butter/Margarine, melted
1/2 teaspoon Cinnamon
1/4 teaspoon Nutmeg
1/8 teaspoon Salt
3/4 cup Brown Sugar, firmly packed
4 cup Cooking Apples, peeled,chopp


Method for "Apple Brown Betty"

Mix bread cubes with butter, cinnamon, nutmeg, salt and brown sugar. Arrange in alternate layers with apples in crock-pot. Cover and cook on high for 1 1/2 to 2 1/2 hours or until apples are tender. Serve warm with cream, hard sauce or ice cream.


Comments

Serves: 4


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