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Features for "Hot Fruit Dessert"
Served as dessert. Vegetarian dish.
Ingredients for "Hot Fruit Dessert" (Click here for measurement conversion) 3 Grapefruit, peeled, Sectioned
1 can (11 oz) Mandarin Orange, Well-drained
1 can (16 oz) Fruit Cocktail
1 can (20 oz) Pineapple Chunks
1 can (16 oz) sliced Peaches
3 Bananas, sliced
1 Tablespoon Lemon Juice
1 can (21 oz) Cherry Pie Filling
Method for "Hot Fruit Dessert"
Make sure the fruit is well-drained. Place all ingredients in cooker. Toss gently. Cover and cook on low about 4 hours.
Comments
Serves: 2
Yields: About 2 quarts
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