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Most Excellent Soft Oatmeal Raisin recipe

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Features for "Most Excellent Soft Oatmeal Raisin"

Served as dessert. Vegetarian dish.


Ingredients for "Most Excellent Soft Oatmeal Raisin"   (Click here for measurement conversion)

1 cup Raisins
1 cup Butter (softened)
1 1/2 cups Brown Sugar (packed)
2 Eggs
2 cups Flour
1 teaspoon Baking Soda
1 teaspoon Baking Powder
1/2 teaspoon Cinnamon
2 cups Oatmeal (quick cooking oats)




Method for "Most Excellent Soft Oatmeal Raisin"

First, you put the raisins in a small pan of water uncovered and cook till puffy. Put in strainer to drain and cool. Cream and beat together (using elect. mixer) the butter, brown sugar, and eggs. Mix together the flour (unsifted), soda, baking powder, cinnamon, oatmeal and add to the creamed mixture, using beater to mix. Last, add the raisins. With a spoon, mix them in ever so lightly. Drop by teaspoonfuls on lightly greased cookie sheets. Bake them between 350*-360* for 8-9 minutes. Take them out before they get brown! Cool for a couple of minutes on the cookie sheet before transfering to waxed paper to cool completely.


Comments

Preparation time: 10 Minutes
Cooking time: 18 Minutes
Serves: 36-42


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