|
Features for "Asparagus Crab Dip"
Served as accompaniment. Non-vegetarian dish. Speciality: Reduced Carbs diet.
Ingredients for "Asparagus Crab Dip" (Click here for measurement conversion) 1/2 cup Sour Cream
1 (8 ounce) package Cream Cheese
1 (10 ounce) can cut Asparagus Spears, drained, chopped
1/2 cup shredded Parmesan Cheese
2 Tablespoons sliced Green Onions
1 teaspoon prepared Horseradish
1 teaspoon Dijon Mustard
1 (6 ounce) can Crabmeat, drained
Method for "Asparagus Crab Dip"
Combine sour cream, cream cheese and asparagus. Add Parmesan cheese, onions, horseradish, mustard and crabmeat. Spread in ungreased 1 quart baking dish. Bake 375° 20-25 mins till thoroughly heated. Serve warm with crackers and cut up fresh vegetables.
Comments
Preparation time: 10 minutes
Cooking time: 40 minutes
Serves: 6
You may also be interested in
Artichoke And Crab Dip
Hot Crab Dip
Cajun Crab Dip
Disclaimer: e4eureka.co.uk do not take any responsibility for any illhealth or food poisoning arising from the food made with the recipe supplied here. While these are all tested and traditional dishes every care should be taken to avoid any accident or fire while trying any of the recipes. User is also being warned to take additional care of any food allergies known. This site is for informational purpose only and does not form any liability of any kind.
| 
