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Features for "Avocado And Feta Salsa"
Served as accompaniment. Vegetarian dish. Speciality: Low Sodium, Low Cholesterol, Low Sat. Fat, Low Calorie, Reduced Carbs, Low Protein diet
Ingredients for "Avocado And Feta Salsa" (Click here for measurement conversion) 4 Plum Tomatoes, chopped
2 Tablespoons finely chopped red Onions
2 Garlic Cloves, minced
1 package crumbled Feta Cheese (4 oz.)
2 Tablespoons chopped fresh Parsley
3 Tablespoons red Wine Vinegar
2 Tablespoons Olive Oil
1/2 teaspoon dried Oregano
1/2 teaspoon Salt
2 Avocados, chopped
Method for "Avocado And Feta Salsa"
Stir together first 9 ingredients. Gently stir in avocado just before serving. Serve with assorted tortilla chips.
Comments
Preparation time: 20 minutes
Cooking time: 20 minutes
Serves: 8
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