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Quick Microwaved Fish recipe

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Features for "Quick Microwaved Fish"

Served as main course. Non-vegetarian dish. Speciality: Kosher diet.


Ingredients for "Quick Microwaved Fish"   (Click here for measurement conversion)

1 Tilapia Fillet
100 gm canned Mushrooms (sliced)
1 Tablespoon Olive Oil
1/2 teaspoon Lemon Juice
1 teaspoon Basil (to taste)




Method for "Quick Microwaved Fish"

Plave the tilapia in a microwave safe dish with a cover. Mix mushrooms, oil, lemon and basil and add to fish. Microwave on high for 1 minute. Turn fish over and microwave for another minute. Fish should be white through and flaky. If necessary, microwave more. Can be served with bread and salad for a quick meal, or while preparing the fish, prick a potato and microwave on high for 3-5 minutes until potato is soft.


Comments

Preparation time: 3 minutes
Cooking time: 6 minutes
Serves: 1


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