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Ingredients (Measurement Conversion Calculator) 1 cup Flour
8 Apples or Peaches, peeled
1 teaspoon Nutmeg
1 1/2 cups Brown Sugar
1/2 cup cold Butter
1 teaspoon Cinnamon
1 cup Oats
Directions
Heat oven to 375?F Lightly grease a 13X9 glass pan. Cut fruit into slices (removing pit or seeds) and layer in bottom of pan. Mix dry ingredients in a medium sized bowl and then cut in butter with a pastry cutter (cut until crumbly). Sprinkle mixture over fruit. Bake for 30-35 minutes. Top should be browned. Serve with ice cream or whipped cream.
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Served as dessert. Vegetarian dish. Speciality: Low Sodium, Low Cholesterol and Low Protein diet.
Time to make: < 60 min
Serves: 8
Cooking time: 45 minutes
Preparation time: 10 minutes
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