|
Features for "Au Gratin Potatoes And Ham"
Served as main course. Non-vegetarian dish.
Ingredients for "Au Gratin Potatoes And Ham" (Click here for measurement conversion) 6 Cups Potatoes, peel/slice
1 Medium Onion, coarsely chop
1 1/2 Cups Ham, cook/cube
1 Cup American Cheese, shredded
1 Can cream of Mushroom Soup
1/2 Cup Milk
1/4 Teaspoon Thyme
Method for "Au Gratin Potatoes And Ham"
In slow cooker, layer half each of the potatoes, onion, ham and cheese; repeat layers. In small bowl, combine soup, milk and thyme; pour over top. Cover; cook on high setting for 1 hour. Reduce to low setting; cook for 6 to 8 hours or until potatoes are tender.
Comments
Serves: 8
You may also be interested in
Cheesey Ham Poof
Cheesy Ham Bake
Potato, Mushroom And Ham Casserole
Disclaimer: e4eureka.co.uk do not take any responsibility for any illhealth or food poisoning arising from the food made with the recipe supplied here. While these are all tested and traditional dishes every care should be taken to avoid any accident or fire while trying any of the recipes. User is also being warned to take additional care of any food allergies known. This site is for informational purpose only and does not form any liability of any kind.
| 
