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Apple Streusel Muffins recipe

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Features for "Apple Streusel Muffins"

Served as snacks. Vegetarian dish.


Ingredients for "Apple Streusel Muffins"   (Click here for measurement conversion)

2 cups All-purpose Flour
1 cup Sugar
1 Tablespoon Baking Powder
1 1/2 teaspoons ground Cinnamon
1/2 teaspoon Salt
1/2 teaspoon Baking Soda
2 large Eggs, beaten
1 cup Buttermilk
1/4 cup melted Margarine or Butter
1 cup finely diced Apples

Streusel Topping
1/4 cup Sugar
3 Tablespoons Flour
1/4 teaspoon ground Cinnamon
2 Tablespoons cold Margarine or Butter




Method for "Apple Streusel Muffins"

MUFFIN BATTER: In large bowl, stir together flour, sugar, baking powder, cinnamon, salt and baking soda. In small bowl thoroughly combine eggs, buttermilk and margarine and add all at once to dry ingredients with apple. Stir just until moistened. Don't worry if batter seems a little stiff. Spoon into muffin tins. To make streusel topping, combine sugar, flour and cinnamon. Cut in margarine until mixture forms small crumbs. Sprinkle topping over muffins. Bake at 400ºF for 20 to 25 minutes


Comments

Preparation time: 30 minutes
Cooking time: 55 minutes
Yields: 12 Muffins


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