|
Features for "Garlic Sauced Mussels over Spaghetti"
Served as main course. Non-vegetarian dish. Speciality: Occasion - Dinner Party. Healthy, Low Cholesterol diet.
Ingredients for "Garlic Sauced Mussels over Spaghetti" (Click here for measurement conversion) 1/4 cup Olive Oil
3 Garlic Cloves, minced
2 Green Onions, chopped
1/4 teaspoon Red Pepper Flakes
1 1/2 lbs Culivated Mussels
8 ounces Spaghetti, uncooked
1/4 cup White Wine
Method for "Garlic Sauced Mussels over Spaghetti"
Heat oil in skillet. Add garlic, onions, red pepper flakes and mussels. Cook on high until mussels open, about 5 minutes. Cook spaghetti according to package directions. Discard any mussels tat do not open. Add white wine to mussels; simmer until heated through. Serve over the spaghetti.
Comments
Preparation time: 10 minutes
Cooking time: 18 minutes
Serves: 4
You may also be interested in
Curried Mussel Pie
Grilled Mussels With Cracked Black Pepper
Fragrant Mussels
Disclaimer: e4eureka.co.uk do not take any responsibility for any illhealth or food poisoning arising from the food made with the recipe supplied here. While these are all tested and traditional dishes every care should be taken to avoid any accident or fire while trying any of the recipes. User is also being warned to take additional care of any food allergies known. This site is for informational purpose only and does not form any liability of any kind.
| 
