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Features for "Alfredo Potpourri"
Served as main course. Non-vegetarian dish. Speciality: Occasion - Dinner Party.
Ingredients for "Alfredo Potpourri" (Click here for measurement conversion) 2 jars commercial Alfredo Sauce (or your own recipe)
1 cup Smoked Ham, cut to bite size pieces
1 cup Smoked Sausage, cut to bite size pieces
2 cups fresh Chicken Breasts, cut to bite size pieces
1 package favorite Pasta
6 ounces fresh Mushrooms (optional)
Olive Oil
Method for "Alfredo Potpourri"
Cook pasta according to package directions, drain in colander, reserve. In skillet brown chicken one cup at a time. Remove and drain on paper towel, place in sauce pan. Add more oil if needed and brown ham, then smoked sausage, drain on paper towel and add to saucepan. Add alfredo sauce and heat to warm all ingrediants. Rinse cooked pasta under hot water. Ladle sauce over pasta. This is great with a side of steamed broccoli with fresh lemon butter or a green salad. Don't forget the crusty French bread.
Comments
Preparation time: 30 minutes
Cooking time: 45 minutes
Serves: 4-6
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