|
Features for " Shrimp And Penne Pasta"
Served as main course. Non-vegetarian dish.
Ingredients for " Shrimp And Penne Pasta" (Click here for measurement conversion) 1 lb Penne Pasta
3/4 cup Olive Oil
1 1/2 lb Shrimp, grilled, peeled and deveined
1 lb Ripe plum Tomatoes, peeled, seeded, and diced
1/2 lb Mozzarella Cheese, diced
1/2 cup Chopped fresh Italian Parsley
1/4 cup Chopped fresh Basil
Salt to taste
Pepper to taste
Method for " Shrimp And Penne Pasta"
Cook penne in rapidly boiling, salted water as directed on package. When cooked, remove from heat and drain well. Place penne in a bowl and stir in oil. Coat well. Stir in remaining ingredients. Allow to sit for 15 minutes and then serve immediately.
Comments
Serves: 8
You may also be interested in
Portobello Mushrooms And Pasta
Miso Pesto Pasta
Pasta With Mixed Roasted Peppers Vinaigrette
Disclaimer: e4eureka.co.uk do not take any responsibility for any illhealth or food poisoning arising from the food made with the recipe supplied here. While these are all tested and traditional dishes every care should be taken to avoid any accident or fire while trying any of the recipes. User is also being warned to take additional care of any food allergies known. This site is for informational purpose only and does not form any liability of any kind.
| 
