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Features for " Individual Thai Pizzas"
Served as main course. Non-vegetarian dish.
Ingredients for " Individual Thai Pizzas" (Click here for measurement conversion) 6 Italian Bread Shells, small
1 cup Bean Sprouts, rinsed/drained
6 oz Jack Cheese, shredded
1/3 lb Tiny Shrimp, rinsed/drained
1/4 cup Finely chopped green Onion
Crushed dried red hot Chilies
THAI PEANUT SAUCE
2/3 cup Smooth Peanut Butter
2 Tablespoon Water
2 teaspoon Soy Sauce
2 teaspoon Cider Vinegar
2 teaspoon Sugar
2 Tablespoon Seasoned Rice Vinegar
1 teaspoon Oriental Sesame Oil
Method for " Individual Thai Pizzas"
Place bread shells, cup sides up, on 2 baking sheets, each 12 x 15 inch. Spread sauce equally over cups in bread. Scatter bean sprouts equally on crusts, then sprinkle with cheese. Bake in a 350 degree F. oven until cheese has melted and begin to brown, 12-15 minutes (if using 1 oven, switch pan positions after 7 minutes). Place pizzas on dinner plates; top equally with shrimp and onion. Add chilies to taste; eat with knife and fork, or cut into wedges.
Comments
Serves: 6
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