Home | Contact Us | Tell a Friend | Add Bookmark |

Quick Search

Acapulco Fruit Salad recipe

Home » Recipe » Salad

Ingredients (Measurement Conversion Calculator)

4 Bananas
4 Mangoes
6 drops Vanilla Extract
2 Grapefruits, sectioned,reserve juce

Directions

Cut up grapefruit, mangos and bananas and mix well. By the way, there is no need for lemon juice to keep the bananas from turning dark in this recipe. Sprinkle mixture with raw or toasted shredded coconut. Leave at room temperature for one hour then serve.

Served as main course. Vegetarian dish. Speciality: Healthy, Low Fat, Low Sodium, Low Cholesterol, Low Sat. Fat,
Serves: 4-6
Preparation time: 10 Minutes
Cooking time: 12 Minutes

Disclaimer: e4eureka.com do not take any responsibility for any illhealth or food poisoning arising from the food made with the recipe supplied here. While these are all tested and traditional dishes every care should be taken to avoid any accident or fire while trying any of the recipes. User is also being warned to take additional care of any food allergies known. This site is for informational purpose only and does not form any liability of any kind.