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Features for "Ajar"
Thai salad, suitable for vegetarians
Ingredients for "Ajar" (Click here for measurement conversion) Rice vinegar - 3 Tablespoons
Sugar - 1 Tablespoon
Salt - 0.5 teaspoon
Black pepper - 1 teaspoon
Cucumber, peeled - 1 medium
Red onion, thinnly sliced - 0.5 cup
Cilantro leaves, chopped - 2 Tablespoons
Fresh red or green chili - 1 small
Method for "Ajar"
In a medium bowl, stir vinegar, sugar, salt, and pepper until sugar and salt are dissolved. Cut the cucumber lengthwise and de-seed. Cut quarters crossswise into 1/8-inch thick slices. Add cucumber, onion, cilantro and chili to vinegar dressing. Toss until combined. Cover and leave in the refrigerator for 3 hours, stirring occasionally.
Comments
Serves: 4
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