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Features for "Almost Magic Pan Orange Almond Salad"
Served as side dish. Vegetarian dish. Speciality: Low Sodium, Low Cholesterol, Low Calorie, Reduced Carbs, Low Protein diet.
Ingredients for "Almost Magic Pan Orange Almond Salad" (Click here for measurement conversion) 1/4 cup Slivered Almonds
2 Green Onions, chopped
1 head Romaine Lettuce
1 cup Mandarin Oranges, drained
DRESSING
1 Tablespoon Sugar
1/2 teaspoon Tarragon, dried
1/3 cup Vegetable Oil
1/8 teaspoon Tabasco Sauce
1/4 cup White Vinegar
1 Egg Yolk
Method for "Almost Magic Pan Orange Almond Salad"
Shaking constantly, toast almonds in skillet over low heat until golden brown (about 5 minutes). Wash and dry lettuce. Tear into bite size pieces. Place with green onions and mandarin oranges in large salad bowl. Dressing: Combine all ingredients but egg and vinegar. Add in thin stream and process till well blended. Just before serving, toss well. Leftover dressing keeps up to 1 week in fridge.
Comments
Preparation time: 15 minutes
Cooking time: 15 minutes
Serves: 6
Yields: 1 cup dressing.
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