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Angel Salad recipe

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Features for "Angel Salad"

Served as starter. Vegetarian dish.


Ingredients for "Angel Salad"   (Click here for measurement conversion)

1 (20 ounce) can crushed Pineapple, drained
1 (16 ounce) package miniature Marshmallows
1 (8 ounce) jar Maraschino Cherries, chopped
1 (3 ounce) package Cream Cheese
2 Tablespoons Sugar
2 Tablespoons Mayonnaise
1/2 Pint Cream, whipped
1/2 cup Pecans, halved




Method for "Angel Salad"

Combine the pineapple and marshmallows. Mix cherries, cream cheese, sugar, and mayonnaise together. Add to pineapple mixture. Whip cream and fold in pineapple mixture. Add pecans. Chill until firm.


Comments

Preparation time: 15 minutes
Cooking time: 1 1/4 hours
Serves: 5-6


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