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Features for "Layered Garden Salad"
Served as starter. Vegetarian dish.
Ingredients for "Layered Garden Salad" (Click here for measurement conversion) 2 cups Green Giant select frozen Broccoli Florets
2 cups Green Giant frozen Cauliflower
1 cup Cherry Tomatoes, halved
1 cup sliced Carrots
3/4 cup Italian Salad dressing
Method for "Layered Garden Salad"
Bring 8 cups water to a boil in large saucepan. Add broccoli and cauliflower; return to a boil. Boil 2 minutes. Drain; rinse with cold water to cool. Separate broccoli and cauliflower. In large glass bowl, layer cauliflower, cherry tomatoes and carrots. Pour dressing evenly over all. Top with broccoli. Cover; refrigerate at least 1 hour to marinate before serving.
Comments
Preparation time: 20 minutes
Cooking time: 1 1/2 hours
Serves: 8
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