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Features for "Chili Spaghetti"
Served as main course. Non-vegetarian dish.
Ingredients for "Chili Spaghetti" (Click here for measurement conversion) 3/4 lb lean ground Beef
1 small Onion
1 clove Garlic
14 ounces dry Spaghetti, cooked
4 cups Tomato Sauce
4 ounces low-fat Cheddar Cheese, shredded
1 small Pimientos jar
1 teaspoon Chili powder
Pinch Salt
1/8 teaspoon Pepper
Method for "Chili Spaghetti"
Saute meat, onion and garlic in skillet till meat is cooked. Drain well. Add remaining ingredients except cheese and simmer 10 minutes. Add cheese and cook till melted.
Comments
Preparation time: 30 minutes
Serves: 4
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