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Oriental Spaghetti With Cucumber And Spicy Peanut Sauce recipe

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Features for "Oriental Spaghetti With Cucumber And Spicy Peanut Sauce"

Served as main course. Vegetarian dish.


Ingredients for "Oriental Spaghetti With Cucumber And Spicy Peanut Sauce"   (Click here for measurement conversion)

1/4 cup smooth Peanut Butter
1 Tablespoon Soy Sauce
1 Tablespoon fresh Lemon Juice
1 small Garlic Clove, minced
1/4 teaspoon dried hot Pepper flakes or to taste
1/4 teaspoon Sugar
1/4 cup hot Water
6 ounces Spaghetti
1 Cucumber, peeled, halved, seeded, cut diagonally into 1/8 inch slices
1/3 cup thinly sliced Scallion
Salt and Pepper to taste




Method for "Oriental Spaghetti With Cucumber And Spicy Peanut Sauce"

Use a blender to mix peanut butter soy sauce, lemon juice, garlic, pepper flakes, sugar and water until the sauce is smooth. In a kettle of boiling salted water, boil the spaghetti until it is just tender. Drain and rinse briefly under cold water. Drain well, transfer to a bowl. Toss with the sauce, cucumber and scallions. Salt and Pepper to taste. Serve the pasta at room temperature.


Comments

Preparation time: 30 minutes
Serves: 2


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