Home | Contact Us | Tell a Friend | Add Bookmark |

Quick Search

1 Point Roast Parmesan Asparagus recipe

Home » Recipe » Vegetables

Ingredients (Measurement Conversion Calculator)

1/2 cup fat free Parmesan, topping
1/2 cup Water
Salt (optional)
1 lb Asparagus
2 Tablespoons fresh Lemon Juice
Ground Black Pepper

Directions

Preheat oven to 375 degrees. Coat a 12x8 baking dish with nonstick spray. Arrange the asparagus in the dish in rows. Add the water and lemon juice. Season to taste with the pepper and salt. Sprinkle with parmesan. Cover loosely with foil. Bake for 20 minutes or until asparagus is tender

Served as side dish. Vegetarian dish. Speciality: Healthy, Low Fat, Low Sodium, Low Cholesterol, Low Sat. Fat, Low Calorie, Reduced Carbs and Low Protein diet.

Serves: 4
Cooking time: 25 minutes
Preparation time: 5 minutes
Time to make: < 30 min

Disclaimer: e4eureka.com do not take any responsibility for any illhealth or food poisoning arising from the food made with the recipe supplied here. While these are all tested and traditional dishes every care should be taken to avoid any accident or fire while trying any of the recipes. User is also being warned to take additional care of any food allergies known. This site is for informational purpose only and does not form any liability of any kind.