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Features for "Asparagus Won Tons"
Served as side dish. Vegetarian dish. Speciality: Low Fat, Low Cholesterol, Low Sat. Fat diet.
Ingredients for "Asparagus Won Tons" (Click here for measurement conversion) Oil (for deep frying)
1 envelope Vegetable Soup mix
1 cup Asparagus, finely chopped
1/4 cup Water Chestnuts, finely chopd
20 Wonton Wrappers, 3" sq
Soy Sauce
Method for "Asparagus Won Tons"
In uncovered electric skillet, heat 3/4 inch of oil to 360 degrees. Meanwhile, in medium bowl combine 1 envelope Instant Spring Vegetable Soup Mix, asparagus, and water chestnuts. Place 2 teaspoons of the mixture on the center of each Won Ton wrapper. Moisten corners with water, fold wrappers in half to form a triangle, and press edges to seal. Form Won Ton by bringing together two opposite points and overlapping; moisten overlapping points and press to seal well. Fry in hot oil until golden brown; drain. Serve, if desired, with soy sauce.
Comments
Serves: 4
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